It’s April and spring has sprung! The days are longer; the weather warmer; the birds have returned and are chirping away – and there are many more delicious vegetables around to enjoy! With this unpredictable spring weather though – rainy ways, wind, cool evenings, sunny and warm days – this chicken recipe is perfect for…… Continue reading Recipe: Chicken Mafe
You will know by now, that I absolutely adore ‘Fork&Beans’ – this site has the most creative, fun, colourful and tasty recipes! This Easter is no exception! Take a look at what he Easter bunny Cara has for you – Easter Bunny!
This is such a simple and easy side dish to make, to enjoy along with either a variety of vegetarian dishes; with a chicken or beef dish; or even just enjoyed on its own. Happy St. Patrick’s Day! Paddy’s Potato Side Dish Serves: 2 By: gfchopstix Prep time: 10 minutes Cooking time: 20-25 minutes…… Continue reading Gluten-free Recipe: Paddy’s Potato Side Dish
As you will see from the recipe archives, I do enjoy roasting and baking vegetables – something about that slow process gives the vegetables a lovely texture, flavour and taste. After hearing about whole baked cauliflower, I finally decided to give it a go! This is a long cooking process, but so worth the wait!…… Continue reading Recipe: Baked Cauliflower