Did I mention that it is VERY HOT (note the use of capitals!) out there!? I’m trying not to use my oven too much, but I still like to use it to make quick meals. I mostly use the stove top, as it is more bearable in this heat. I made a very simple, yet very tasty meal, of shrimps, salad and oven chips (fries). A perfect meal for a hot summer’s day. Marinated shrimps, with fresh lemon; home-made fresh oven chips (fries); a light and tasty cucumber salad, and a glass of Rock Shandy.
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